3oz kare kare ya dessert ibikombe
| Ingingo No. | 47C |
| Ibisobanuro | 3oz kare kare ya dessert ibikombe |
| Ibikoresho | BPA Ibiribwa byubusa Ibyiciro PS ibikoresho |
| Ibiro | 11g |
| Ubushobozi | 85ml / 3OZ |
| Kugaragaza ibicuruzwa | uburebure bwa 4.6cmbottom uburebure bwa 4cm uburebure bwa 7cm |
| Gupakira | 12pc / igikapu, imifuka 50 / ikarito, 600pcs / ikarito, ingano yikarito: 48x26x37cm |
| MOQ | 30000pc |
| Ibara | Sobanura (Ibara rya pantone yose dushobora gukora) |
| Kurwanya ubushyuhe | Igikoresho cya plastiki gishobora kuba intera -4 ℉ -176 ℉. |
| Inzira yo gupakira | Umufuka wa OPP, igikapu cya PE, kugabanuka k'ubushyuhe, agasanduku, cyangwa gupakira ibicuruzwa |
1. Ibikoresho: BPA Ibiribwa byubusa Ibyiciro PS ibikoresho.
2. Ibara: Birasobanutse.Ibara rya pantone yose dushobora gukora.
3. Ubushobozi:3OZ / 85ml
4. Amapaki arimo: umufuka wa OPP, igikapu cya PE, kugabanuka k'ubushyuhe, agasanduku, cyangwa packagi yihariyeng.
Urashobora kandi ukuririmba kabiri bubble gupfunyika, komeza igikombe kigere mubihe byiza bishoboka.
5. AGACIRO GACIRO: Gushiraho12ibikombe bya dessert byacuramye, birashobora gutondekwa, gutwara no gukonjesha.Birakwiriye umwanya uwariwo wose, iminsi y'amavuko, BBQs, ubukwe, kwiyuhagira abana, umwaka mushya, kugirango ukoreshwe burimunsi nibindi byinshi.
6. NTIBISHOBORA KANDI BIKORESHWA: Yajugunywe nyuma yo gukoresha kandi irashobora gukaraba vuba, kubishyira hejuru kugirango bikoreshe nyuma.
8. PASIKA YISUMBUYE, ibiryo-GRADE, BPA KUBUNTU.
1. Ibikombe bya plastiki deserte birashobora kuba -4℉-176℉.
2. Ibikombe bya plastiki deserte birashobora gushira muri firigo.
3. Ibikombe bya plastiki ya dessert birashobora gukoreshwa nkigikombe kimwe cyangwa gukaraba no kongera gukoresha.
4. Ibikombe bya dessert ya plastike ntibishobora gushyira muri microwave.
5. Igikombe cya dessert cya plastiki ntigishobora gushyirwa mu ziko.
