OEM 3 Oz Round Shot Igikombe cya Plastiki Dessert Kurasa Uruganda nUruganda |Uburayi-Pack

3 Oz Round Shot Igikombe cya Plastiki Dessert Abarasa

Ibisobanuro bigufi:

Abarasa Binyuranye: Igikombe cyo kurya kirahagije mugutanga udukoryo duto twa shokora ya shokora, parfaits, mousses, puddings, urusenda, yogurt yakonje, sorbets, sherbets, isosi yo kuruhande, cocktail yimbuto, liqueurs.

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Ibicuruzwa

Ibicuruzwa bisobanura

Ingingo No.	44C
Ibisobanuro	3 Oz Round Shot Igikombe cya Plastiki Dessert Abarasa
Ibikoresho	BPA Ibiribwa byubusa Ibyiciro PS ibikoresho
Ibiro	8.7g
Ubushobozi	93ml / 3OZ
Kugaragaza ibicuruzwa	hejuru dia.4.8cmbottom dia.4.3cmight 6.5cm
Gupakira	20pc / igikapu, imifuka 50 / ikarito, 1000pcs / ikarito, ingano yikarito: 50x28x48cm
MOQ	30000pc
Ibara	Sobanura (Ibara rya pantone yose dushobora gukora)
Kurwanya ubushyuhe	Igikoresho cya plastiki gishobora kuba intera -4 ℉ -176 ℉.
Inzira yo gupakira	Umufuka wa OPP, igikapu cya PE, kugabanuka k'ubushyuhe, agasanduku, cyangwa gupakira ibicuruzwa
Birakwiriye	Bombo, shokora, ibisuguti, imbuto zumye , cake, pudding, Tiramisu nibindi

Ibyerekeye iki kintu

1. Ibikoresho: BPA Ibiribwa byubusa Ibyiciro PS ibikoresho.

2. Ibara: Birasobanutse.Birasa nkikirahure.

3. Ubushobozi:93ml 3OZ

4. Amapaki arimo: umufuka wa OPP, igikapu cya PE, kugabanuka k'ubushyuhe, agasanduku, cyangwa packagi yihariyeng.

5.Urutonde rwacu20pcmini plastike ya dessert ibikombe nibizunguruka bya dessert.Buriwese azanye ikiyiko cya plastiki.Igishushanyo cyiza cyo gutanga ibyokurya byakozwe mubuhanga.

6.Ubwiza buhebuje: Ibikombe byacu bya dessert bikozwe mubikoresho bya pulasitiki yo mu rwego rwo hejuru, BPA yubusa, idafite uburozi, ntabwo byoroshye kumeneka, ubuzima bwiza n'umutekano kubana ndetse nabakuze, nabyo birashobora gutondekwa, bikoreshwa kandi bigasubirwamo.

7.Igishushanyo Cyiza: Ibi bikombe bya dessert byakozwe muburyo bwiza buzengurutse kandi bishushanyije neza, byiza cyane kugirango ugaragaze neza ibyo waremye.Ibiyiko byubusa byubusa bigushoboza kwishimira ibiryohereye mugihe gito.

8. Inshuro nyinshi: Ibi bikombe bya dessert bikozwe kugirango bikorwe mubihe bitandukanye, ubukwe, gusezerana, isabukuru, isabukuru yumwana, ibirori bya pisine byabana, ibirori bya karuvati, byongeweho ingaruka nziza za gourmet.