2.3oz Sobanura neza Igikombe cya Apetizer Igikombe
Ingingo No. | 46C |
Ibisobanuro | 2.3oz Sobanura neza Igikombe cya Apetizer Igikombe |
Ibikoresho | BPA Ibiribwa byubusa Ibyiciro PS ibikoresho |
Ibiro | 11g |
Ubushobozi | 70ml / 2.3OZ |
Kugaragaza ibicuruzwa | dia.Uburebure bwa cm 4 8.4cm |
Gupakira | 12pc / igikapu, imifuka 50 / ikarito, 600pcs / ikarito, ingano yikarito: 47X27X43cm |
MOQ | 30000pc |
Ibara | Sobanura (Ibara rya pantone yose dushobora gukora) |
Kurwanya ubushyuhe | Igikoresho cya plastiki gishobora kuba intera -4 ℉ -176 ℉. |
Inzira yo gupakira | Umufuka wa OPP, igikapu cya PE, kugabanuka k'ubushyuhe, agasanduku, cyangwa gupakira ibicuruzwa |
1. Ibikoresho: BPA Ibiribwa byubusa Ibyiciro PS ibikoresho.
2. Ibara: Birasobanutse.Birasa nkikirahure.
3. Ubushobozi:2.3OZ 70ML
4. Amapaki arimo: umufuka wa OPP, igikapu cya PE, kugabanuka k'ubushyuhe, agasanduku, cyangwa packagi yihariyeng.
5.Agaciro gakomeye gapaki: ipaki irimo12pcs mini dessert ibikombe, ibi bikombe bisobanutse bya dessert bifite ubushobozi bwa 2,3 oz, uburebure bwa 3.3 cm / 8.5cm na diameter ya 1,6 cm / 4cm, ni ubunini bwa mini, bwiza cyane kandi bworoshye.Ibikoresho byiza byo kugaburira neza mubirori, ibirori , resitora n'ibindi.
6. Ibikoresho byiza cyane: Igikombe cyacu gisobanutse cya parfait appetizer ibikombe bikozwe mubiribwa byo mu rwego rwa PS, ubuziranenge, ubushyuhe n'ubukonje, BPA yubusa, nta mpumuro nziza, irashobora gukoreshwa nta mpungenge. Icyitonderwa: Nyamuneka ntushyushya mu ziko cyangwa microwave !
7. Kubika byoroshye: Ibi bikombe bya dessert ya plastike birashobora gutabwa, urashobora kandi gukaraba no kubitondekanya kugirango bitegure gukoreshwa nyuma.Bisubirwamo, birashobora gukoreshwa, bikabikwa kandi byangiza ibidukikije.
8. Gusaba kwinshi: Byuzuye kugirango ukoreshwe kumunsi wamavuko, ubukwe, umunsi wabakundana, ibirori bya pisine, ibirori byo kurya, bar mitzvahs, Pasika, Thanksgiving kugirango werekane ibyifuzo byawe biryoshye, ice cream, parfaits, cocktail, mousse, tiramisu, jelly, imbuto nibindi byokurya.