Umubyimba 7OZ kare kare ya dessert ibikombe hamwe nibipfundikizo
Ingingo No. | 82CL |
Ibisobanuro | 7OZ kare kare ya dessert ibikombe hamwe nibipfundikizo |
Ibikoresho | BPA Ibiribwa byubusa Ibyiciro PS ibikoresho |
Ibiro | 34g |
Ubushobozi | 200ml / 7OZ |
Kugaragaza ibicuruzwa | uburebure 5.5cm / 2.17 santimetero 5.5cm / 2.17 uburebure bwa 5.5cm / 2.17 |
Gupakira | 1pc / igikapu, imifuka 200 / ikarito, 200pcs / ikarito, Ingano yikarito: 47 x 30 x 31 cm |
MOQ | Ikarito 1 |
Ibara | Biragaragara |
Kurwanya ubushyuhe | Igikoresho cya plastiki gishobora kuba intera -4 ℉ -176 ℉. |
Inzira yo gupakira | Umufuka wa OPP, igikapu cya PE, kugabanuka k'ubushyuhe, agasanduku, cyangwa gupakira ibicuruzwa |
Birakwiriye | Bombo, shokora, ibisuguti, imbuto zumye , cake, pudding, Tiramisu nibindi |
1. Ibikoresho: BPA Ibiribwa byubusa Ibyiciro PS ibikoresho.
2. Ibara: Birasobanutse.
3. Ubushobozi: 200ml / 7OZ
4. Amapaki arimo: umufuka wa OPP, umufuka wa PE, kugabanuka k'ubushyuhe, agasanduku, cyangwa gupakira ibicuruzwa
5. Urashaka gukora ibihe bitazibagirana hamwe numuryango wawe ninshuti?Ibikombe bya pulasitiki ya pulasitike birakwiriye kwerekana ibiryo byawe byintoki.Buri gikombe cya dessert kizana umupfundikizo.
6. Ibikombe byacu bikoreshwa cyane birashobora gukorerwa muri PS biremereye cyane bya plastiki isobanutse.Ntugomba guhangayikishwa nuburyo bwo kujugunya ibi bikombe bya dessert bisobanutse nyuma y ibirori, kuko birashobora gukoreshwa 100%, cyangwa urashobora kubikaraba kugirango bikoreshwe ejo hazaza.
7. Ibicuruzwa byacu byose bya PS bifite icyemezo cyo koza ibikoresho hamwe nicyemezo cya REACH nicyemezo cya BPA kubuntu.
8. Igikombe cyo kurasa cyoroshye kubikuramo, kandi umupfundikizo ninzira nziza yo kurinda ibiryo kwanduza no gukomeza gushya, urashobora gukora deserte hanyuma ukabika muri firigo.